• Ashwaganda Turmeric Elixir | BLUEBERRYJAMS

Ashwaganda Turmeric Elixir | BLUEBERRYJAMS

  • $18.00

Ashwaganda Turmeric Elixir
By Blueberryjams

Ingredients: ashwaganda, turmeric, ginger, tulsi, schisandra berry, rose, cardamom, black pepper, & cinnamon.

Blended for: exhaustion, burn out, bringing body back to balance, warming, digestion, anxiety, and trauma.

Preparing as herbal decoction:

  • Put  1 tsp of dried herb ( or 3 tsp of fresh) for each cup of water in a sauce-pan or pot.
    • OR 4-6 tbsp of dried herb for 1 quart of cold water.
  • Bring to a boil and simmer for 10 to 15 minutes (DH) or 25-45min (RG)
  • Add milk (plant based or cow’s milk) and a drop or two of oil (not as necessary with whole milk).
  • Strain while hot.
  • Use in same way as infusion. Will keep in refrigerator between 24 to 48 hours.

Preparing as herbal infusion: 

  • Since this blend has roots and berries, to extract the most healing constituents, you’ll want to powder the mixture using a spice grinder or mortar.
  • To prepare an herbal infusion, take 1tsp per cup of water (or 4-6 tbsp of dried herb to 1 quart of water) and place in tea pot or glass jar.
  • Boil water kettle or pot and pour boiled water over herbs.
  • Cover with lid and let steep for 10 -15 mins.
  • Strain while hot.
  • Infusion will keep in refrigerator between 24 to 48 hours.

How to Use:

Use as you would an herbal chai, moon milk, and/or herbal latte. Add honey, maple syrup, or sweetener as desired. Drink 1 cups a day (up to 3).

Have a little bit often for cumulative effect of tonic and adaptogenic herbs.

Listen to your body.

These statements have not been evaluated by the FDA. Herbal products are not intended to diagnose, cure or prevent any disease. If any condition persists, please contact your physical or health care provider. Information provided by this website or organization does not replace a face-to-face consultation with a healthcare professional and should not be construed as medical advice.