ORANGE, BLOOD ESSENTIAL OIL | Pure Plant Extract
Pure Citrus sinensis essential oil from Italy.
Blood orange, a variety of Citrus sinensis, is a type of orange with characteristically dark reddish flesh, native to Sicily.
The oil extracted from the rind of the fruit is thin and ranges from pale yellow to orangish and has a warm, intense juicy-fresh tangy citrus scent. The scent is more tantalizing, bright and tart than sweet orange oil.
It is traditionally used as an anti-inflammatory, to promote digestion, and for its uplifting scent.
It blends well with lavender, bergamot, lemon, clary sage, myrrh and nutmeg, clove bud, coriander, geranium, juniper berry, mandarin, marjoram, neroli, and vanilla.
Note: top or middle
Characteristics: complex, tart, bright
Presented in a 5ml or 15ml black glass bottle with a euro dropper.
Diffuser safe and dilute well (a little goes a long way). Add the essential oil drop by drop to your blends until the desired scent and effect are achieved.
Essential oils, absolutes, and other pure plant extracts should not be applied to the skin without being properly diluted in a cosmetic carrier (such as jojoba oil, ethanol, Epsom salts, etc.) Always patch-test when using an essential oil or absolute for the first time, and research whether or not the extract you are using is skin-safe and in what quantity or that it is appropriate for its intended use. Do not ingest essential oils or apply them internally, and avoid contact with the eyes. Keep out of reach of children and pets, and consult a knowledgeable health practitioner before use when pregnant or breastfeeding.
Store in a cool and dry area.