Herbal Coffee Blend | BLUEBERRYJAMS
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by BLUEBERRYJAMS
Ingredients: roasted dandelion, chicory, burdock root, rosehips, cinnamon, ginger, beetroot, celery seed, and cumin.
Directions: Brew in a French Press, Bodum, or Coffee Percolator as you would coffee (1 tbsp per cup). The grain is very fine.
You can also decoct (1 tsp/cup) the mixture for 7 to 10 minutes & strain. Play with ratios to find your perfect cup. Add sweetener and milk as desired. Add chocolate for a Mocha. Experiment & have fun.